Pasqua Sangiovese is a large-format red wine from Italy. It is made from the Sangiovese grape variety, which is grown in the central regions of Italy, including Tuscany and Umbria.
Taste: Pasqua Sangiovese is known for its bright, fruity flavours and balanced tannin structure. It typically has notes of cherry, raspberry, and plum, with a spicy, earthy quality. It is a medium-bodied wine with medium-high acidity.
Pairing: Pasqua Sangiovese pairs well with a variety of Italian cuisine, including pasta dishes with tomato-based sauces, roasted meats, and aged cheeses.
ABV: The alcohol content of Pasqua Sangiovese is around 13% – 14%.
Size: Pasqua Sangiovese is available in a 1.5-litre bottle, making it a great choice for sharing with friends or for special occasions.