Hendrick’s Gin is a premium gin produced by William Grant & Sons in Scotland. It is made using a unique blend of 11 botanicals, including cucumber and rose petals, and is distilled in small batches in a Carter-Head still.
In terms of taste, Hendrick’s Gin has a distinctive and complex flavour profile with notes of cucumber, rose, juniper, and a hint of spice. The gin has a medium bitterness and a smooth finish.
Hendrick’s Gin can be enjoyed straight, on the rocks, or mixed into cocktails such as a Hendrick’s Gin and Tonic or a Hendrick’s Martini. It can also be paired with light foods such as seafood or salads. The specific flavour profile of Hendrick’s Gin will depend on the specific expression of gin, with some expressions having a more pronounced cucumber and rose flavour and others having a more balanced flavour with a stronger juniper or spice character.