Villa Maria Cellar Selection Pinot Noir is a red wine produced by Villa Maria, a leading winery in New Zealand. This wine is made from Pinot Noir grapes, which are known for producing medium-bodied red wines with light tannins and bright fruit flavours. This Pinot Noir is described as having intense flavours of red fruit, such as cherries and raspberries, with a hint of spice and a smooth, silky finish.
In terms of food pairings, Villa Maria Cellar Selection Pinot Noir is a versatile wine that can be paired with a variety of dishes, such as grilled meats, roasted vegetables, and pasta dishes with tomato-based sauces. The wine’s light tannins and bright fruit flavours make it a good choice for serving with poultry, lamb, and beef dishes. It can also be enjoyed on its own or with light appetizers.