Vavasour Pinot Gris is a wine produced in New Zealand’s Marlborough region, known for its high-quality wine production. The Pinot Gris variety is known for its medium body, crisp acidity and subtle fruit flavours. This particular Vavasour Pinot Gris is likely to have a ripe, fleshy fruit character, with notes of pears and honey, and a crisp, refreshing finish.
This wine pairs well with a variety of dishes, including seafood, grilled chicken, or roasted pork. It can also be enjoyed on its own as an aperitif.