Stones Green Ginger Wine is a sweet, spicy, and tangy wine made from a blend of ginger, raisins, and other spices. It is typically used as an aperitif or digestif and can be enjoyed straight or mixed into cocktails. The wine is generally medium to full-bodied and has a bold, warming flavour with a slightly bitter finish.
In terms of pairing, Stones Green Ginger Wine is often paired with spicy or bold-flavoured dishes, such as Asian cuisine, or with desserts, such as apple pie or fruitcake. Its warm and spicy notes also make it a great pairing with gingerbread or holiday-spiced baked goods.
The alcohol by volume (ABV) for Stones Green Ginger Wine is typically around 20%. The standard size for a bottle is 750ml.