Giesen Sauvignon Blanc is a popular wine from New Zealand known for its crisp, refreshing taste and intense aroma. This wine is made from 100% Sauvignon Blanc grapes, grown in the Marlborough region of New Zealand. It is usually fermented and aged in stainless steel tanks to preserve its fruity and zesty flavours.
Giesen Sauvignon Blanc is light-bodied and has a pale yellow colour with green hues. On the nose, it has strong aromas of green apples, passion fruit, and citrus. On the palate, it is crisp and refreshing with a tangy acidity, which gives it a zesty and vibrant flavour profile. The wine has a medium-long finish, which makes it a great choice for sipping on its own or as an aperitif.
When it comes to pairing, Giesen Sauvignon Blanc is best served with light and fresh foods, such as salads, seafood, shellfish, or grilled vegetables. It is also a great match for spicy or acidic dishes, such as Thai or Mexican cuisine.
The standard size for Giesen Sauvignon Blanc is 750 ml.