Galliano Amaretto is a sweet, almond-flavoured liqueur. It has a rich, velvety texture and a distinctive flavour of sweet almonds and vanilla. It is often enjoyed as a digestif, either on its own or mixed with coffee. It can also be used as an ingredient in cocktails, such as the classic Harvey Wallbanger, or in baking and cooking. Galliano Amaretto pairs well with rich desserts, such as chocolate cake or tiramisu, and can also be paired with coffee or espresso-based drinks.