Yealands Pinot Gris is a wine produced by Yealands Estate Winery in New Zealand.
Tasting notes:
- Aroma: This wine has a fruity and floral aroma profile, with notes of pear, apricot, and rose petals.
- Taste: On the palate, the wine is medium-bodied, with a crisp acidity and a rich and creamy texture. There may also be flavours of honey, spice, and stone fruit.
Food pairing:
- Yealands Pinot Gris pairs well with a variety of dishes, making it a versatile wine.
- Its rich and creamy texture makes it a good match for dishes with creamy sauces, such as chicken or fish in a cream sauce.
- The wine’s fruitiness and acidity also pair well with spicy dishes, such as Thai or Indian cuisine.
In conclusion, Yealands Pinot Gris is a medium-bodied wine with a fruity and floral aroma profile and rich and creamy texture. It is a versatile wine that pairs well with dishes with creamy sauces and spicy dishes.