Wolf Blass Yellow Label Pinot Noir is a red wine from the South Australia region of Australia. It is made from the Pinot Noir grape variety.
In terms of taste, the Yellow Label Pinot Noir is known for its light to medium body and delicate flavours of red fruit, such as cherry and raspberry, along with hints of earthy and spicy notes. It has a smooth and silky texture, with well-structured tannins and bright acidity.
This wine pairs well with lighter meat dishes, including roasted chicken, grilled salmon, and duck. It also goes well with mushrooms and other earthy flavours.
The size of the bottle is usually 750 millilitres (ml).