Taylor’s Fine Ruby Port is a wine made by the Taylor’s Port house, which has been producing Port wine in the Douro Valley region of Portugal for over 300 years. It is a ruby port, which is a type of port wine known for its youthful, fruit-forward character.
Tasting notes for Taylor’s Fine Ruby Port typically describe flavours and aromas of dark fruit, such as blackberry, plum and black cherry, as well as hints of vanilla and chocolate. On the palate, it is medium-bodied with a balanced sweetness and smooth tannins.
Ruby ports are versatile when it comes to food pairing, but they are often paired with rich, flavorful desserts like dark chocolate cake or berry tartlets. They are also a great match for blue cheese and nutty desserts.
The alcohol by volume (ABV) content of Taylor’s Fine Ruby Port is typically around 20%. It is usually sold in a 750 mL bottle.