Ardbeg 10 Year Old is a single malt scotch whisky from the Isle of Islay, known for its smoky, peaty flavor profile. It is aged for at least 10 years in oak casks and has a rich, intense flavour with notes of sea salt, smoke, and dark chocolate.
Food pairings:
- Smoked salmon
- Grilled steak
- Dark chocolate
- Strong cheese (e.g. blue cheese)